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Tawa pulao
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A picture of Tawa pulao.

Tawa pulao

Asmita Rupani
Asmita Rupani @Tastelover_Asmita
Rajkot

#Nice
#rice
#cookpadindia
#cookpad

Tawa Pulao is a dish made from very easily available ingredients. We can use vegetables of our choice to make Tawa pulao. Basmati rice is used to make Tawa pulao. If the basmati rice is cooked and the vegetables are steamed, this dish takes only ten minutes to prepare. This dish is also used in the evening meal or to give to children in a lunch box.

#Nice
#rice
#cookpadindia
#cookpad

Tawa Pulao is a dish made from very easily available ingredients. We can use vegetables of our choice to make Tawa pulao. Basmati rice is used to make Tawa pulao. If the basmati rice is cooked and the vegetables are steamed, this dish takes only ten minutes to prepare. This dish is also used in the evening meal or to give to children in a lunch box.

Read more

Tawa pulao

Asmita Rupani
Asmita Rupani @Tastelover_Asmita
Rajkot

#Nice
#rice
#cookpadindia
#cookpad

Tawa Pulao is a dish made from very easily available ingredients. We can use vegetables of our choice to make Tawa pulao. Basmati rice is used to make Tawa pulao. If the basmati rice is cooked and the vegetables are steamed, this dish takes only ten minutes to prepare. This dish is also used in the evening meal or to give to children in a lunch box.

#Nice
#rice
#cookpadindia
#cookpad

Tawa Pulao is a dish made from very easily available ingredients. We can use vegetables of our choice to make Tawa pulao. Basmati rice is used to make Tawa pulao. If the basmati rice is cooked and the vegetables are steamed, this dish takes only ten minutes to prepare. This dish is also used in the evening meal or to give to children in a lunch box.

Read more
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Ingredients

30 Minutes
2 People
  • 1 CupBasmati rice
  • 2 TbspOil
  • 2 TbspButter
  • 1 Tspcumin seeds
  • 2-3 PiecesCinnamon
  • 3-4Cloves
  • 1Bay leaf
  • 3-4Pepper
  • 2-3Cardamom
  • LeavesMint
  • 1 TspGinger chili paste
  • 1/4 CupChopped carrot
  • 1/4 CupChopped parsley
  • 1/4 CupGreen peas
  • 1/4 CupChopped capsicum
  • 1/4 CupChopped cabbage
  • 1 TbspLemon juice
  • as required Salt
  • 1 TbspHot spices
  • 1 TspRed chili powder
  • 1/2 TspTurmeric
  • 1 TspCumin Coriander powder
  • as requiredCoriander for garnishing
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Steps

30 Minutes
  1. 1

    Basmati rice should be washed with clean water, soaked for one hour and cooked in cold water.

    A picture of step 1 of Tawa pulao.
  2. 2

    All the vegetables have to be steamed.

    A picture of step 2 of Tawa pulao.
  3. 3

    Heat butter-oil in a pan and add cumin seeds, cinnamon, cloves, bay leaf, neem and ginger chilli paste and saute it properly. Now add boiled vegetables to it and mix well.

    A picture of step 3 of Tawa pulao.
    A picture of step 3 of Tawa pulao.
    A picture of step 3 of Tawa pulao.
  4. 4

    Now add boiled basmati rice and all the spices to it. Everything has to be mixed properly.

    A picture of step 4 of Tawa pulao.
    A picture of step 4 of Tawa pulao.
  5. 5

    So the Tawa pulao will be ready to serve. This Tawa pulao can be served hot and garnished with coriander.

    A picture of step 5 of Tawa pulao.
  6. 6

    I have served Tawa pulao here with salad, papad and buttermilk.

    A picture of step 6 of Tawa pulao.
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Copied!

Asmita Rupani
Asmita Rupani @Tastelover_Asmita
on November 20, 2022 12:33
Rajkot

Comments (55)

Indumati Shah
Indumati Shah @happycooking2205
February 25, 2023 17:33
Wow
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