Bitter gourd sabji

Name: Bitter gourd sabji
Total time: 1200 s
Yield: 2 people
Cuisine: Indian
Ingredients: 4-5 no bittergourd; 1 bowl peanut and sessame seeds; 1 tbsp turmeric powder; 1 tbsp cumin powder; 1 tbsp red chillie powder; 1 tbsp green chillii paste; as per requirement Edible oil; as required Water to boil; as required Salt

Deepika Parmar @cook_29695102

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Deepika Parmar @cook_29695102

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Ingredients

20 mins

2 people

4-5no bittergourd
1 bowlpeanut and sessame seeds
1 tbspturmeric powder
1 tbspcumin powder
1 tbspred chillie powder
1 tbspgreen chillii paste
as per requirement Edible oil
as required Water to boil
as required Salt

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Steps

20 mins

1

Take the bitter gourd split from middle and remove material in it along with seeds and put it to steam with water
2

After getting boiled, grind peanut and sesame seeds add material which we removed from bitter gourd and again grind it
3

Now take material from mixture and add all masala turmeric, cumin chille paste salt and mix it
4

Now take material which we mix and fill in between bitter gourd and put heat add oil and cook the bitter gourd and on being cooked ready to serve