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Wainar masa
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A picture of Wainar masa.

Wainar masa

kulsum kitchen
kulsum kitchen @_kulsum

Wainar masa

kulsum kitchen
kulsum kitchen @_kulsum
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Ingredients

1hr30min
2people
  • Waina rice (shinkafar tuwo)2cups
  • Halfcup cooked rice
  • Sugar to your taste
  • pinchSalt
  • Onion
  • 1 teaspoonYeast
  • Potash water (optional)
  • Pepper
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Steps

1hr30min
  1. 1

    Firstly,you will soak your rice in water.for at least 1hour,after an hour you will wash your rice.then you will mix together with the cooked one blend together add a bit of water to allow the blending process easy.

    A picture of step 1 of Wainar masa.
    A picture of step 1 of Wainar masa.
    A picture of step 1 of Wainar masa.
  2. 2

    After blending it mix the yeast with warm water.pour in the mixture.use water to mix the sugar pour in themixture cover it.and put in a warm place to rise.for like 30 mins I use water I rinse the blender with to mix the sugar.so that my mixture won't be waterly.

    A picture of step 2 of Wainar masa.
    A picture of step 2 of Wainar masa.
    A picture of step 2 of Wainar masa.
  3. 3

    When it rise.you will taste it.if its sour you will put a little bit of d pottash water.

    A picture of step 3 of Wainar masa.
    A picture of step 3 of Wainar masa.
    A picture of step 3 of Wainar masa.
  4. 4

    Slice your onion and pepper put inside the mixture and turn.bring out your frying pot.put it on fire put your oil if its hot your pour in your masa mixture.when fried flip the other side.till done.so you can enjoy your masa.

    A picture of step 4 of Wainar masa.
    A picture of step 4 of Wainar masa.
    A picture of step 4 of Wainar masa.
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Copied!

kulsum kitchen
kulsum kitchen @_kulsum
on December 04, 2022 06:14

Comments

Cookingwithseki
Cookingwithseki @cookingwithseki
December 05, 2022 20:49
That looks delicious!
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