Seive flour,baking powder, baking soda,milk powder,corn flour.

Blend oil, butter milk,sugar,essence to smooth in blender

Now mix both dry and wet ingredients by cut and fold method and milk to make ribbon consistency,add tutti fruity.

Grease the cake mould and dust it with flour pour the prepared batter. Pre heat kadai place stand and cake mould and cook for 40 to 45 min.

Take out the cake decorate as per your choice it's ready to serve/taste.