Forshmak with carrots

This is a delicious appetizer of salted herring. On the Internet, you can find various options for making mincemeat. With potatoes, with bread... Only herring is unchanged.
#fish #appetizer
Forshmak with carrots
This is a delicious appetizer of salted herring. On the Internet, you can find various options for making mincemeat. With potatoes, with bread... Only herring is unchanged.
#fish #appetizer
Steps
- 1
Finely chop the herring fillet with a knife. Chop the onion very finely.
Филе сельди мелко порубить ножом. Репчатый лук нарезать очень мелко.
- 2
Half an apple without skin and eggs, grate on a coarse grater. Put everything in a salad bowl.
Половинку яблока без шкурки и яйца, натереть на крупной тёрке. Сложить всё в салатник.
- 3
Add finely chopped, boiled carrots and softened butter. To stir thoroughly.
Добавить мелко нарезанную, вареную морковь и размягченное сливочное масло. Тщательно перемешать.
- 4
Serve on slices of delicious bread, or toast. Decorate with greenery.
Подавать на кусочках вкусного хлеба, или тостах. Украсить зеленью.
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