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Mutton mandi rice
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A picture of Mutton mandi rice.

Mutton mandi rice

Asmau Mahmud
Asmau Mahmud @asmauu
Nigeria

Mutton mandi rice

Asmau Mahmud
Asmau Mahmud @asmauu
Nigeria
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Ingredients

1 hr 30 mins
4 people
  • 4 cupsbasmati rice (Mahrani)
  • 2 kgmutton (lamb)
  • 2large Onions
  • Cloves
  • Star anise
  • Black pepper (crushed)
  • Cardamom
  • leavesBay
  • sticksCinnamon
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Steps

1 hr 30 mins
  1. 1

    In a pressure cooker add your mutton, ginger & garlic powder, seasoning, bay leaf, onions, curry, thyme and little salt. Cover and allow to cook till it becomes tender

  2. 2

    Wash your rice, strain and keep aside

  3. 3

    In a pot add oil, little onions and fry your mutton meat until fried, bring out and set aside

  4. 4

    In that same oil, add your 1 large chopped onions, 4 bay leaves, cloves, cardamom, cinnamon sticks, and star anise, stir stir and stir until fried, bring out and set aside

  5. 5

    Add oil if there’s need to, add your onions, ginger and garlic paste, and add your washed rice fry for about a minute

  6. 6

    Add your mutton broth, garam masala, crushed black pepper, and add any seasoning of your choice, then cover and allow to cook

  7. 7

    At this point the rice is almost cooked 😃 open and add your fried mutton stir and allow to steam cook

  8. 8

    Serve your rice and add your fried onions and spices. Enjoy 😃 !!

  9. 9

    And for the SALAD !! Hmmmmm another story for another day ☺️

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Copied!

Asmau Mahmud
Asmau Mahmud @asmauu
on January 17, 2023 17:08
Nigeria

Comments (2)

Maryam Mahmud
Maryam Mahmud @maryammahmud
February 06, 2023 18:57
I like your recipe, I’ll definitely try it in sha Allah
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