Open in Cookpad AppSteps
- 1
Boil Bacalhau for 10 minutes. Remove from water
- 2
Thinly Slice onions. Add to heated pan of olive oil and laurel leaf
- 3
Peal bacalhau from skin and bones. Add to pan and cook for 4 minutes
- 4
Add Batatas Palha, folding in gently
- 5
Chop parsely and beat into eggs
- 6
On low heat, gentle add eggs into the Bacalhau mixture. Season with salt & pepper
- 7
Top with olives and additional parsely
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