Braided Jam Bun

Name: Braided Jam Bun
Total time: 1500 s
Yield: 2-4 servings
Cuisine: Indian
Ingredients: 1 cup all purpose flour; 1 tbsp sugar; 1 tsp instant yeast; as per taste Salt; 3-4 tbsp Salted butter; 4-5 tbsp mixed fruit jam; as needed Water

Darshana Patel @Darshana

Kozhikode - Kerala

#Feb
#Week1

I love to experiment with different types of bread.

#Feb
#Week1

I love to experiment with different types of bread.

Darshana Patel @Darshana

Kozhikode - Kerala

#Feb
#Week1

I love to experiment with different types of bread.

#Feb
#Week1

I love to experiment with different types of bread.

Saved

Ingredients

25 minutes

2-4 servings

1 cupall purpose flour
1 tbspsugar
1 tsp instant yeast
as per tasteSalt
3-4 tbsp Salted butter
4-5 tbsp mixed fruit jam
as neededWater

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Steps

25 minutes

1

Mix the flour, sugar, salt and knead the dough with water. Knead it for 10 to 15 minutes. Keep it covered for proofing.
2

Roll the dough. Give square shape.
3

Spread the jam. Fold it and seal it slightly. Cut it into equal but slightly wide.
4

Take one portion, cut it into three but don't cut it completely. Braid it. Keep it in greased baking pan. Cover it and keep it for 15 minutes. Bake it for 25 minutes in preheated oven. Serve warm.

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Darshana Patel @Darshana

on January 30, 2023 09:04

Kozhikode - Kerala

I love cooking especially for my son. He is the one who gives me his opinion on every dish. I am eager to learn dishes from other states. I'm more interested in authentic and traditional recipes rather than just fusion and decorations. I love simple, authentic and realistic recipes.Follow me on Instagramdarshana_me