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One of my favourite snacks
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A picture of One of my favourite snacks.

One of my favourite snacks

Maimuna Musa Buba
Maimuna Musa Buba @missbubahscuisine

Tortilla cones are not only cute, they are functional and easy to make and great to serve for appetizers or making dinner more fun! a quick breakfast idea that u can make in less than 40minute, my mother was the first person that inspired me to make tortilla cones, I love it causes it's healthy and delicious

Tortilla cones are not only cute, they are functional and easy to make and great to serve for appetizers or making dinner more fun! a quick breakfast idea that u can make in less than 40minute, my mother was the first person that inspired me to make tortilla cones, I love it causes it's healthy and delicious

Read more

One of my favourite snacks

Maimuna Musa Buba
Maimuna Musa Buba @missbubahscuisine

Tortilla cones are not only cute, they are functional and easy to make and great to serve for appetizers or making dinner more fun! a quick breakfast idea that u can make in less than 40minute, my mother was the first person that inspired me to make tortilla cones, I love it causes it's healthy and delicious

Tortilla cones are not only cute, they are functional and easy to make and great to serve for appetizers or making dinner more fun! a quick breakfast idea that u can make in less than 40minute, my mother was the first person that inspired me to make tortilla cones, I love it causes it's healthy and delicious

Read more
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Ingredients

40 min
1 person
  • 10 piecestortilla wraps
  • 1/4 cupflour
  • 2-3 table spoonWater
  • 1/2kilo of Minced meat
  • 3 cubeSeasoning
  • Uncutted Salad (optional)
  • Tomato
  • Onion
  • Sausage
  • Green pepper
  • Ketup
  • Mayonnaise
  • 1 tblspoon Sugar
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Steps

40 min
  1. 1

    1. Slice the tortillas in half evenly.

  2. 2

    2. Mix the flour and water in a small dish.

  3. 3

    3. Place mixture with your finger onto one corner of the tortilla and wrap it into a cone shape, and press the "glued" corner down firmly

  4. 4

    4. Finish all the tortillas.

  5. 5

    5. Bake the tortillas empty or full.

  6. 6

    6. If they are full you can roll a piece of foil in a log shape and rest the cones on it so they don't spill out.

  7. 7

    If you baked them empty you can baked them with the point of

  8. 8

    8. Bake for a few minutes at 400° or under a broiler on high, they will only take a few minutes to crisp up and become "toasted

  9. 9

    9. if you're baking them filled you can reduce the temperature to 375° or higher if you'll be being them longer.

  10. 10

    The tortillas are done baking when they are golden, and the glued areas are dry

  11. 11

    Then you will frying ur meat, add seasoning and everything thing

  12. 12

    Wash your vegetables and join them together

  13. 13

    Then put I wrap of salad in to the cone

  14. 14

    Add minced meat in to the cone

  15. 15

    Add the other veggies on top of the meat

  16. 16

    Add ketchup and mayonnaise with little amount of sugar in to a small dish, whisk together

  17. 17

    Then add them in to the tortillas cones

  18. 18

    Tortilla cones are done

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Maimuna Musa Buba
Maimuna Musa Buba @missbubahscuisine
on January 30, 2023 08:35

Comments (7)

Husnahh 06
Husnahh 06 @cook_38520500
February 05, 2023 15:21
Woww it's so fashionable sis
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