Chicken curry

Name: Chicken curry
Total time: 2100 s
Yield: 3-4 servings
Cuisine: Indian
Ingredients: 1/2 kg boneless chicken; 2 tbsp ginger garlic paste; 2 tomatoes chopped; 2 tbsp dahi; As per taste salt and red chilli powder; 1 tsp garam masala powder; 2 tbsp mustard oil

almas.fatima @almas_thecookingmum

Chicken curry

almas.fatima @almas_thecookingmum

Saved

Ingredients

30-35 minutes

3-4 servings

1/2 kgboneless chicken
2 tbspginger garlic paste
2tomatoes chopped
2 tbspdahi
As per taste salt and red chilli powder
1 tspgaram masala powder
2 tbspmustard oil

Saved

Steps

30-35 minutes

1

Heat oil in kadhai, add chopped onions and fry till golden brown.
2

Now add chicken pieces, ginger garlic paste and fry for 10 minutes on low flame.
3

Add all the spices, dahi, chopped tomato and cook for 15 minutes on low flame till chicken in cooked and releases oil.
4

Serve it hot with roti or rice!!