This recipe is translated from Cookpad India. See original:
गाजर हलवा शॉट्स(gajar halwa shorts recipe in hindi)
Gajar Halwa Shots

Harsha Solanki @cook_harshasolanki
Cooking Instructions
- 1
To make the rabri, heat the milk in a pot. When it starts to boil, mix a little milk with the wheat flour and add it to the pot, stirring continuously. Cook until the milk thickens, then add cardamom powder, milk powder, and nuts. Turn off the heat.
- 2
In a pan, add grated carrots, sugar, and milk. Cook on low heat until the mixture turns into halwa. Add ghee, nuts, cardamom powder, and milk powder, then mix well and turn off the heat.
- 3
Layer the halwa in serving glasses, pour rabri over it, and garnish with nuts. Serve warm or cold. It tastes delicious.
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