Choc Chip Cookie with M&M

Steps
- 1
Preheat oven at 160°.
- 2
In a mixer, beat butter and brown sugar till light and fluffy.
- 3
Add egg and mix till combined.
- 4
Add salt and vanilla essence.
- 5
Constantly scrape the sides to ensure all ingredients is well combined.
- 6
Add cornflakes and mixed again.
- 7
Using a spatula, fold in the flour. Add in a little at a time.
- 8
Lastly, add in the chocolate chip and fold in abit.
- 9
Using your desired scoop size, scoop a bit of the dough on a baking tray, lined with baking paper. Ensure you leave a space in between the dough. Top with M&M
- 10
Bake in the oven for 20 minutes.
- 11
Cool them before storing in an air tight jar.
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