Open in Cookpad AppSteps
- 1
Grill salmon with air fryer at 200 degrees celsius for 20 minutes or until turn to brown.
- 2
Heat the pan, put the coconut milk. When it boil add red chili paste. Stir to mix well. Add palm sugar and fish sauce. Stir, put the grilled salmon. Sprinkle with red chilies and makrut thai lime leaves. Ready to serve.
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