Masala mirch

Name: Masala mirch
Total time: 900 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 100 gram green chilli; 1 kacha aam; 1/2 teaspoon garam masala; 1/2 teaspoon turmeric powder; 1/2 teaspoon saunf; 1/2 teaspoon amchoor powder; 1/2 teaspoon Methi dana; as required oil

Gauri sethi @cook_38383072

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Gauri sethi @cook_38383072

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Ingredients

15 min

2 servings

100 gramgreen chilli
1kacha aam
1/2 teaspoongaram masala
1/2 teaspoonturmeric powder
1/2 teaspoonsaunf
1/2 teaspoonamchoor powder
1/2 teaspoonMethi dana
as requiredoil

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Steps

15 min

1

Take green chillies wash it and cut into half pieces
2

Now heat the pan add mustard oil when oil is heating then Roast the methi dana
3

Now add green chillies in it add all spices and covered the pan with the plate
4

After 3 minute uncovered the pan and mix well and again covered it and off the flame
5

Now serve masala mirch with Paratha in breakfast