Spinach Corn Sandwiches

Name: Spinach Corn Sandwiches
Total time: 1800 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 cup Corn; 1 cup Spinach; 1 tsp Ginger Garlic paste; 1 Green chilli; 1 1/2 tsp Oregano; 1 tsp Red chilli flakes; As Per Taste Salt; 2 Black pepper powder; 1 tsp Butter; 1 1/2 tsp All-purpose flour; 4 Bread; 2 cups Milk; 2 tsp Oil (frying vegetable)

Aishwarya Kitchen A @aishwarya1990

#Win#Week2

Aishwarya Kitchen A @aishwarya1990

#Win#Week2

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Ingredients

30min

2 servings

1 cupCorn
1 cupSpinach
1 tspGinger Garlic paste
1Green chilli
1 1/2 tspOregano
1 tspRed chilli flakes
As Per TasteSalt
2Black pepper powder
1 tspButter
1 1/2 tspAll-purpose flour
4Bread
2 cupsMilk
2 tspOil (frying vegetable)

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Steps

30min

1

Take a pan add oil heat it add ginger garlic paste,chopped green chilli fry it. Add corn and spinach fry it well.
2

Take a another pan add butter heat it little bit add all-purpose flour,salt, black pepper powder,milk cook it well until raw smell goes and cook well.
3

Add fried spinach and corn to cooked white sauce and add Oregano and red chilli flakes mix will.
4

Take a bread apply butter and put spinach staffing and put another bread on it. And keep it in sandwich maker and make sandwich.
5

After keeping Sandwich maker toast it upto crispy and cook well.
6

Serve it hot with ketchup.