This recipe is translated from Cookpad India. See original:
मखनी दाल तंदूरी रोटी (Makhani dal tandoori roti recipe in hindi)
Makhani Dal with Tandoori Roti

pinky makhija @pinky8
Today, I made tandoori roti and makhani dal, which are very delicious. This is a favorite dal among Punjabis!
Makhani Dal with Tandoori Roti
Today, I made tandoori roti and makhani dal, which are very delicious. This is a favorite dal among Punjabis!
Cooking Instructions
- 1
Wash the black gram and kidney beans, grate the ginger into them, add salt, and boil.
- 2
Chop the garlic, onion, and tomatoes, then grind them into a paste.
- 3
Heat oil, add cumin seeds, black cardamom, and bay leaf. Add the onion and garlic, and sauté.
- 4
Once the onion is sautéed, add the tomatoes and mix in all the spices.
- 5
When the dal is boiled, mix it with the spices, add cilantro, and serve with tandoori roti.
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