Tea scones
I love eating mine with cold milk.
Steps
- 1
Sift your flour and baking powder and add margarine untill you get a breadcrumbs like mixture.
- 2
Make a well in the middle and add sugar and milk.
Mix well but don't over do it. Shouldn't be soft like for chapati. - 3
Let it rest for 15 mins.
- 4
On a flat surface,roll your dough and make your desired shapes.
Apply egg wash on top. - 5
Place them on your baking tray on your preheated oven at 180degrees for 20 mins.
- 6
Once ready,place them on a cooling rack.
Enjoy with your favorite drink 🥰
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