Sooji ka Halwa(Qatli Wala)

Name: Sooji ka Halwa(Qatli Wala)
Cuisine: Pakistani
Ingredients: 1/2 kg sooji; 1/2 kg sugar; 250 gram ghee; 1/2 tsp green elaichi powder; 1 cup water; As required badam pistay (bareek cut krlen); 2 sy 3 Chandi k warq; Few drops Kewra Water

Sidra Hasan @cook_21875978

Mazedar Sooji ka Halwa .
#CPL
#Karachi
#Mentor

Sidra Hasan @cook_21875978

Mazedar Sooji ka Halwa .
#CPL
#Karachi
#Mentor

Saved

Ingredients

1/2 kgsooji
1/2 kgsugar
250 gramghee
1/2 tspgreen elaichi powder
1 cupwater
As required badam pistay (bareek cut krlen)
2 sy 3 Chandi k warq
Few drops Kewra Water

Saved

Steps

1

Sab sy pehly ek thali par ghee laga kar chikna kar ke side par rakh dein.
2

Ab ek pateeli me ghee dal k garam karein.
3

Elaichi powder dal k sooji dalen.
4

Then low flame par sooji ko itna bhonen k light sa colour change ho jaey aur sooji bhunny ki khusboo any lagy.
5

Than sooji ko ek bowl me Nikal Lein. Ta k pateli garam hony ki wjha sy sooji ka colour dark na ho jaey.
6

Ab Ek pateli me water or sugar dal kar itna pakaen k ek tar ki chashni ban jaey.
7

Than bhoni hoe sooji ko sherry me dal kar jaldi jaldi chalaen flame slow rkhen.
8

Jab Sooji simatny lagy to kewra water dal kar mix karein phr sooji k mixture ko Thali par dal kar phela dein.
9

Uper sy badam pisty dal kar halky hath sy press krden.
10

Phr chandi ka warq lagadein.
11

Apni mrzi sy jis shape me chahen cut krlen.
12

Pehly halky garam me cut laga Lein phr thanda kar ke separate krlen.
13

Mazedar sooji ka Halwa tayar Hy.