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Soy Meat Karaage (Microbiotic Recipe)
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A picture of Soy Meat Karaage (Microbiotic Recipe).

Soy Meat Karaage (Microbiotic Recipe)

cookpad.japan
cookpad.japan @cookpad_jp

Sometimes I like to make meals that don't contain meat or fish.

This is a recipe I found on the back of the soy meat ☆ I decided to try spreading it on here! You can purchase soy meat from various natural health food stores. For 1-2 servings. Recipe by Panko625

Sometimes I like to make meals that don't contain meat or fish.

This is a recipe I found on the back of the soy meat ☆ I decided to try spreading it on here! You can purchase soy meat from various natural health food stores. For 1-2 servings. Recipe by Panko625

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Soy Meat Karaage (Microbiotic Recipe)

cookpad.japan
cookpad.japan @cookpad_jp

Sometimes I like to make meals that don't contain meat or fish.

This is a recipe I found on the back of the soy meat ☆ I decided to try spreading it on here! You can purchase soy meat from various natural health food stores. For 1-2 servings. Recipe by Panko625

Sometimes I like to make meals that don't contain meat or fish.

This is a recipe I found on the back of the soy meat ☆ I decided to try spreading it on here! You can purchase soy meat from various natural health food stores. For 1-2 servings. Recipe by Panko625

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Ingredients

1 serving
  1. 30 gramsMeat substitute made from soy beans (cut thickly)
  2. 1/2 tbsp●Soy sauce
  3. 1 tbsp●Mirin
  4. 1 tbsp●Grated ginger
  5. 1 tbsp●Grated garlic
  6. 2 tbspKatakuriko
  7. 1Frying oil
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Steps

  1. 1

    Add the soy meat to a bowl and enough hot water to submerge it. After 30 minutes, change the water. Repeat this step twice.

    A picture of step 1 of Soy Meat Karaage (Microbiotic Recipe).
  2. 2

    Throw out the hot water and wring the soy meat out thoroughly. Add the soy meat and ingredients marked with ● to a plastic bag. Seal it and rub the marinade into the chicken. Leave for 20 minutes.

  3. 3

    Coat with katakuriko and deep-fry in oil heated to 180℃ until golden and cooked through.

  4. 4

    By the way, soy meat is made with flour protein and soy protein so it should contain a good balance of amino acids and seems to make a great substitute for meat!

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cookpad.japan
cookpad.japan @cookpad_jp
on March 05, 2014 02:05

Did you know that you can import recipes from anywhere into Cookpad with one click?
https://blog.cookpad.com/us/cookpad-recipe-import-feature-save-recipes-from-anywhere/

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