Dhaniya Pudina Rice (Coriander Mint Rice)

Freshness of dhaniya and pudina patta makes this green rice a flavourful delicacy.
It’s a quick recipe if you have leftover rice. Also it’s a good use of the leftover dhaniya, pudina pattas.
Pair with a fresh bowl of curd and onion salad.
Dhaniya Pudina Rice (Coriander Mint Rice)
Freshness of dhaniya and pudina patta makes this green rice a flavourful delicacy.
It’s a quick recipe if you have leftover rice. Also it’s a good use of the leftover dhaniya, pudina pattas.
Pair with a fresh bowl of curd and onion salad.
Steps
- 1
Grind these ingredients into paste with little water if needed: dhaniya patta, pudina patta, adrak, leshan, hari mirch, tamatar.
- 2
Heat ghee, crackle jeera seeds, followed by pyaz. Once pyaz turns translucent, add the ground paste and roast for sometime.
- 3
Now mix cooked rice and salt. Sprinkle garam masala and enjoy hot hot green rice with a freshly made cup of raita.
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