Sweet & Savory Nagaimo Yam Stir-fry with Bonito Flakes
I love the texture of cooked nagaimo yam.
Adjust the seasonings as desired. For 4 servings. Recipe by Yagirinonegichan
Sweet & Savory Nagaimo Yam Stir-fry with Bonito Flakes
I love the texture of cooked nagaimo yam.
Adjust the seasonings as desired. For 4 servings. Recipe by Yagirinonegichan
Open in Cookpad AppSteps
- 1
Cut the nagaimo yam lengthwise into half, and cut them into slices slightly thicker than 1 cm.
- 2
Heat sesame oil in a pot, and stir-fry the yams. When they are lightly browned, pour in ◆ ingredients to coat.
- 3
Sprinkle on shichimi spice to your liking and bonito flakes, and mix together, and it's done. (I used 1 pack of bonito flakes in the picture.)
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