Leftover Dal Paratha

Name: Leftover Dal Paratha
Cuisine: Indian
Ingredients: 2 cups wheat flour; 1 cup any leftover dal; 1 green Chilli fine chopped; 1 big onion cut into thin slices; Handful coriander leaves chopped; 1 tsp salt; Oil

Uzma Syed @syed786

Allahabad

#cookeverypart
#leftover
It is a tasty, healrhy and so easy which is perfect for breakfast,or brunch with a side of yogurt or pickles.

Uzma Syed @syed786

Allahabad

#cookeverypart
#leftover
It is a tasty, healrhy and so easy which is perfect for breakfast,or brunch with a side of yogurt or pickles.

Saved

Ingredients

2 cupswheat flour
1 cupany leftover dal
1green Chilli fine chopped
1big onion cut into thin slices
Handfulcoriander leaves chopped
1 tspsalt
Oil

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Steps

1

In a mixing bowl take wheat flour, add salt mix and add 1tbsp oil.add green chillies,onion sliced and coriander leaves. Mix all together.
2

Add dal, mix and Knead it for 4-5 minutes.make a soft dough.
3

Make medium size balls from the dough.take one ball and cover up the remaining. Dust some flour on roll8ng board then Roll it in round shape.
Heat a tawa place this paratha on heated tawa cook from one side for few seconds then flip it.
4

Apply some oil.both side and fry untill it looks golden. Prepare all parathas and served with any pickles.

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Cooksnaps

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Uzma Syed @syed786

on May 20, 2023 18:25

Allahabad

I love cooking.I am a teacher and life is too much busy and hettick but cooking is the only thing which doesn't make me tired or bored. I enjoy cooking and always try to learn new things. when I joined cookpad I got much energy and cookpad helps me to represent myself as a better homecook.