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Spicy fried idlis
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A picture of Spicy fried idlis.

Spicy fried idlis

👑ADV. POOJA🤴 RAJVANSHI ⚖
👑ADV. POOJA🤴 RAJVANSHI ⚖ @Rajvanshiskitchen333

Spicy fried idlis

👑ADV. POOJA🤴 RAJVANSHI ⚖
👑ADV. POOJA🤴 RAJVANSHI ⚖ @Rajvanshiskitchen333
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Ingredients

15 minutes
🙋🙋‍♀️
  • Idli
  • for tarka
  • TbspCooking oil
  • tspMustard seeds
  • 5-6Curry leaves 🍃
  • tempting ingredients
  • 2 TbspCHAAT MASALA
  • Red pepper 🌶 powder
  • Dropslemon 🍋 juice
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Steps

15 minutes
  1. 1

    🌸Cut IDLIS into small pieces.

    A picture of step 1 of Spicy fried idlis.
  2. 2

    🌸Take a pan add cooking oil till heated sizzle mustard seeds then add curry leaves 🍃 to it.

    A picture of step 2 of Spicy fried idlis.
  3. 3

    🌸Add chopped onions 🌰 when it become light brown add cutted IDLIS to it.

  4. 4

    🌸ADDING TEMPTING INGREDIENTS -

    🌸SPRINKLE TEMPTING INGREDIENTS CHAAT MASALA for TEMPTING FLAVOR AND RED PEPPER 🌶 POWDER ON IT

    A picture of step 4 of Spicy fried idlis.
    A picture of step 4 of Spicy fried idlis.
    A picture of step 4 of Spicy fried idlis.
  5. 5

    🌸Mix and Fry it well.

    A picture of step 5 of Spicy fried idlis.
    A picture of step 5 of Spicy fried idlis.
  6. 6

    Garnishing with drops of lemon 🍋 juice.

    🌸Enjoy with coconut 🥥 chutney, green corriender chutney or sause.

    A picture of step 6 of Spicy fried idlis.
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👑ADV. POOJA🤴 RAJVANSHI ⚖
👑ADV. POOJA🤴 RAJVANSHI ⚖ @Rajvanshiskitchen333
on June 01, 2023 13:59
I'M ADV.POOJA RAJVANSHI ⚖ MSC ZOOLOGY 🦁🐒🦚🦜🦢🦅🕊🐞🦋🐌🐚🐛🐠 AND LLB ⚖I joined cooking classes course from JAGAN POLYTECHNIC INSTITUTE WHERE KAMLESH MAM TAUGHT ME LOVINGLY.There are 2 types of food, I'm cookingI'm using (1.) SIMPLE METHODS i.e. less SPICES and SEASONINGS for maintaining NATURAL TASTE of FOOD and VEGETABLES so DISHES HAVE THEIR NATURAL TASTE ,BUDGET FRIENDLY AND TIME SAVING ⏲.BUT(2.) FOR SPECIAL DISHES EXAMPLE PANEER, NAVRATN KORMA, KOFTAS, PANEER DO PYAJA etc.(3.) FOR NEED OF SOME DISHES EXAMPLE STUFFED CAPSICUM, STUFFED BRINJAL, PEAS TOMATO🍅 CURRY, BHINDI DO PYAJA etc.FOR SUCH SPECIAL DISHES I'M USING SEASONINGS AND HEAVY GRAVY FOR MAKING FOOD.I'M YOUR FRIEND POOJAINVITES YOU 🥰🧡⚘💐👍AND WELCOMES YOU🥰🧡🌹💐👍 TO MY PROFILE AND LET'S ENJOY WITH ME AND MY DISHES 🥰🧡🌸🌺🌹⚘💐👍MY SLOGANS 🥰🌸🌺🌹💐COOK FOR LOVE ❤ 😍 💖 ❣ 🥰🌹💐COOK WITH LOVE ❤ 😍 💖 ❣ 🥰🌹💐WITH LOVE AND REGARDS 👩‍🍳🥘 🥰🧡⚘🌺🌹🏵🌻🥀🌺🌹💐👌👍👩‍🍳🥘🍚🍽🌼🥀🌷🌸😅🤣😂😍🧡😍🥰👨‍👩‍👦‍👦🧡😍🥰👌👍
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Comments (5)

Juhi Prakash Sewani
Juhi Prakash Sewani @cook_25420108
June 02, 2023 07:19
Super
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