Mini Paneer Dosa

Name: Mini Paneer Dosa
Total time: 1500 s
Yield: 2 person
Cuisine: Indian
Ingredients: 1 cup dosa batter,; Salt to taste,; Butter for frying,; paneer stuffing :-- 1/2 cup grated paneer,; Salt to taste,; 1 tesp cumin powder,; 1 tesp black pepper powder,; 1 tesp chat Masala,; 2 tbsp finally chopped onion,; For serve :-- 1 tbsp coconut chutney,; 2 tbsp potato dosage Masala,; 1 tbsp tomato red chutney,

Rekha Pandey @rekha1960

#TR

Rekha Pandey @rekha1960

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Ingredients

25 mins

2 person

1 cupdosa batter,
Salt to taste,
Butter for frying,
paneer stuffing :-- 1/2 cup grated paneer,
Salt to taste,
1tesp cumin powder,
1tesp black pepper powder,
1tesp chat Masala,
2 tbspfinally chopped onion,
For serve :-- 1 tbsp coconut chutney,
2 tbsppotato dosage Masala,
1 tbsptomato red chutney,

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Steps

25 mins

1

Add salt to the dosa batter and mix.
2

Add onion, salt, black pepper powder, cumin powder and chaat masala to the paneer stuffing and mix.
3

Spread oil on a non-stick hot griddle, then pour a big spoonful of dosa batter and spread it after 2 minutes, when the dosa is slightly cooked from the bottom, take it out.
4

Now fold the paneer stuffing over it.
5

Place mini paneer dosa in a serving plate and serve with coconut chutney, potato dosa masala and red tomato chutney.