Lauki Paratha

Name: Lauki Paratha
Total time: 840 s
Yield: 1 child
Cuisine: Indian
Ingredients: 250 grams lauki; 1 cup jowar atta; 1/2 cup wheat flour; 1 tbsp gram flour; Salt to taste; 1/2 tsp turmeric powder; pinch hing; 1/2 tbsp oil; 1/2 tsp kasoori methi

Poonam N Jhaveri @cook_25868111

#TR
#kidshealthytiffin

Kids healthy tiffin

#TR
#kidshealthytiffin

Kids healthy tiffin

Poonam N Jhaveri @cook_25868111

#TR
#kidshealthytiffin

Kids healthy tiffin

#TR
#kidshealthytiffin

Kids healthy tiffin

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Ingredients

10 to 14 minutes

1 child

250 gramslauki
1 cupjowar atta
1/2 cupwheat flour
1 tbspgram flour
Salt to taste
1/2 tspturmeric powder
pinchhing
1/2 tbspoil
1/2 tspkasoori methi

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Steps

10 to 14 minutes

1

In the bowl take all the flour and add chopped lauki, turmeric powder, salt,hing, kasoori Methi and start gathering the mixture and begin to knead a smooth dough.dont add any water while kneading,the juices of lauki are enough to knead.
2

Take the dough ball in the rolling board and begin to roll it with the rolling pin.while rolling,dust some more flour if required.
3

Roll small size paratha with a rolling pin.
4

Place a lauki Paratha on hot tawa on medium flame. Do not roast the Paratha on law flame,they become Hard.
5

Now some add ghee or oil and fry the Roast till the Paratha cooks well,and u see some golden and brown spots on the Paratha.
6

Serve lauki ka paratha to your kids and also give them in a tiffin box.