Vegetable Sandwich

Name: Vegetable Sandwich
Yield: 2 serve
Cuisine: Indian
Ingredients: 1 big bowl of mix veggies.. peas,carrot and potato; 2 onions; 2 tblsp crushed chilli garlic ginger; 3-4 tblsp freshly chopped coriander; 2 tblsp lemon juice; Salt to taste; 1 tsp chilli powder; 1 tsp Coriander powder; 1/2 tsp turmeric powder; 2 tblsp oil; 1/2 tsp cumin and hing; 10 slices bread; Butter for applying on bread

Sangita Vyas @Sangit

Kenya

#TR
Best fr Tiffin or lunchbox..
I made this sandwich for dinner..
It's yummy and easy to make..

Sangita Vyas @Sangit

Kenya

#TR
Best fr Tiffin or lunchbox..
I made this sandwich for dinner..
It's yummy and easy to make..

Saved

Ingredients

25 mnts

2 serve

1big bowl of mix veggies.. peas,carrot and potato
2onions
2tblsp crushed chilli garlic ginger
3-4tblsp freshly chopped coriander
2tblsp lemon juice
Salt to taste
1 tspchilli powder
1 tspCoriander powder
1/2 tspturmeric powder
2tblsp oil
1/2 tspcumin and hing
10 slicesbread
Butter for applying on bread

Saved

Steps

25 mnts

1

Peel,cut,wash and steam all the veggies,
Let it cool down.
Cut the onion and crush chili garlic and ginger
2

Tak a oil in a nonstick pan,add Cumin seeds and hing,
Now add chopped onion and garlic chilli ginger and salt, saute them until the onion gets transparent.
Time to add chili, coriander and turmeric powder, mix well.
After that add mixed veggies, coriander leaves and lemon juice,
Mix gently, after 2-3 mnts switch off the flame..let it cool down..
3

Apply the butter on the bread..
Switch on the gas flame, grease and heat the sandwich spoon.
Put one bread on a sandwich spoon, add sandwich veggies,
Cover with another bread and close the spoon and roast on medium flame for 2-3 mnts.
The sandwich will be ready..
Repeat the procedure to make all.
4

Our vegetable sandwiches are ready to serve..
Serve with tomato/chilli sauce..
Enjoy..👌😋