Rice in buttermilk with tadka

Name: Rice in buttermilk with tadka
Yield: 2 serve
Cuisine: Indian
Ingredients: 1 bowl leftover rice; 1.5 bowl buttermilk; 1 onion; 2 green chillies; 2 cloves garlic, ginger; Salt to taste; 1 tsp chilli powder; 1 tsp Coriander powder; 1/2 tsp turmeric powder; 1 tblsp oil; 1 tsp mustard, Cumin seeds and hing

Sangita Vyas @Sangit

Kenya

Afternoon's leftover rice..
I made tadka rice in buttermilk with little spices..
My dinner is ready.

Sangita Vyas @Sangit

Kenya

Afternoon's leftover rice..
I made tadka rice in buttermilk with little spices..
My dinner is ready.

Saved

Ingredients

10 mnts

2 serve

1 bowlleftover rice
1.5 bowlbuttermilk
1onion
2green chillies
2 clovesgarlic, ginger
Salt to taste
1 tspchilli powder
1 tspCoriander powder
1/2 tspturmeric powder
1tblsp oil
1 tspmustard, Cumin seeds and hing

Saved

Steps

10 mnts

1

Chop onion,garlic ginger and chillies.
Take oil in a pan, add mustard,cumin and hing,
Add onion ginger garlic chilli and saute well.
2

Now add rice,salt, chilli coriander and turmeric powder,and mix it.
Now add butter milk,stir till buttermilk starts boil.
3

When quantity gets reduced.take out from the gas.
Serve in a bowl, sprinkle cut Curry leaves..
Enjoy..👌😋