Egg BLT
I love eating these sandwiches for brunch. So filling and easy to make.
Cooking Instructions
- 1
Hard cook the eggs. Boiling water for 10 minutes or an egg cooker when done put in a bath of icewater to cool.
- 2
Pre-heat oven to 375 and cook bacon about 17 minutes or to the way you like them
- 3
Toast bread and mayo, tomato, lettuce, cut up egg
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