Cooking Instructions
- 1
Assemble ingredients, lightly toast any one side of the each bread slices and keep aside.
- 2
In a mixing bowl add all the mentioned ingredients and mix well.
- 3
Lastly add Mayonnaise and mix gently.
- 4
Take bread slices, spread an even layer of the prepared mixture on the toasted side, cover it with another bread slice keeping toasted side inside and give a gentle press.
- 5
Take a tawa / frying pan on low flame, grease with butter and put the prepared sandwich and toast for around 2 minute by pressing gently.
Apply butter on the upper surface of bread slice.
- 6
Flip and toast the other side till golden brown and crisp.
- 7
Toast is done, cut diagonally and serve hot hot.
- 8
Pair with Coffee.
Similar Recipes
-
Grilled spinach and corn sandwich Grilled spinach and corn sandwich
This was just supr wow dish ever..
-
-
-
-
-
-
-
-
-
Rassian finger sandwich Rassian finger sandwich
#goldenapron post 18We can change the ingredient of filling
-
Capsicum Cheesey Tava Toast Sandwich Capsicum Cheesey Tava Toast Sandwich
#goldenapron#Post14
-
Paneer Sandwich Paneer Sandwich
1)You may also make use of silken tofu instead of paneer.2)Also add some veggies to the stuffing suitable to yourchilds preference.
More Recipes
- Fragrant Spring Greens Oil Pasta | Chamnamul & Dalrae Olive Oil Pasta 🌼🫒🍃
- Fresh and Flavorful Brunch | Mushroom Cheese Bagel Sandwich 🥯
- A Recipe for Love | Sweet Heart Chocolate Cookies 🤎🍪
- Crispy Spring Vegetable Tempura Rice Bowl (Tendon) 🌿🌼🍚
- Royal Tteokbokki Recipe | A Sweet & Savory Korean Classic 🍡
https://cookpad.wasmer.app/us/recipes/17037229
Comments (3)