Greece

From Georgia Nikolaidou's kitchen in Greece.

Originally published on Cookpad Greece as Σαγανάκι με φέτα, with US measurements.

A picture of Saganaki with Feta.

Saganaki with Feta

Georgia Nikolaidou @gogo16

Άλτενα (Γερμανία)

Saganaki with Feta

Georgia Nikolaidou @gogo16

Άλτενα (Γερμανία)

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Ingredients

1red bell pepper
1green bell pepper
1ripe tomato
3 1/2 tablespoonsolive oil (50 ml)
Salt, black pepper, oregano
About 1/2 cup crumbled feta cheese (about 60 grams)

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Steps

1

Slice the bell peppers into rings and sauté them in the olive oil.
2

Add the tomato, sliced thinly.
3

Once the peppers and tomatoes have softened, season with salt and black pepper.
4

Add the feta cheese and oregano at the end.
5

A quick and easy appetizer.

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Cooksnaps

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Georgia Nikolaidou @gogo16

Published in the US on August 21, 2025 14:01

Άλτενα (Γερμανία)

Οτι φτιάχνεις με αγάπη γινεται καλό.......

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saganaki

Keywords

Red Bell Pepper Feta Pepper Sweet Green Pepper Tomato Cheese

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