Get your mixing bowl,add in your flour,sugar,yeast,butter and milk into the bowl

Then add water and mix well till it form a dough,you mix thulis for about 20_30mins till it become stretchy

After mixing enough you can start cutting it out into small size and roll in to round shape

Arrange the round shape dough on a flour surface to avoid sticky on the surface or table

Cover with a clean towel so the yeast can proof for about 30mins

After it the dough have proof,pre heat your oil and start frying on medium heat

Fry till golden brown and remove from heat and let it cool before you coat with sugar