Nendran Banana Ghee Roast

Name: Nendran Banana Ghee Roast
Total time: 420 s
Yield: 2 serves
Cuisine: Indian
Ingredients: 1 ripe Nendran Banana (not over ripe); 1 t.sp sugar; 1 t.sp clarified butter (ghee); Cashews; Hershey's Chocolate Syrup to garnish

Bina Samir Telivala @Bina_Samir

#goldenapron23
#week10
#nendranbanana
Super simple but truly delicious Nendran Ghee Roast / Banana Ghee Roast. You can serve it as it is warm or with vanilla icecream.
Cooksnap
@cook_7788061

Bina Samir Telivala @Bina_Samir

#goldenapron23
#week10
#nendranbanana
Super simple but truly delicious Nendran Ghee Roast / Banana Ghee Roast. You can serve it as it is warm or with vanilla icecream.
Cooksnap
@cook_7788061

Saved

Ingredients

5-7 minutes

2 serves

1ripe Nendran Banana (not over ripe)
1t.sp sugar
1t.sp clarified butter (ghee)
Cashews
Hershey's Chocolate Syrup to garnish

Saved

Steps

5-7 minutes

1

Peel & slice Nendran banana into equal slices --- not too thin, not too thick.
2

Heat clarified butter in a pan. Place the sliced Nendran banana on it.Do not overlap each other.
3

Sprinkle 1/2 a t.sp sugar on it. Cook on slow flame till golden at the bottom.
4

Flip the slices one by one, slowly. Sprinkle the remaining sugar on it. Cook on slow flame when both sides turn golden. Remove & drizzle chocolate sauce on the grilled bananas.
5

Serve warm as a dessert.