Ground Rice Pudding / Phirni

Name: Ground Rice Pudding / Phirni
Total time: 1200 s
Yield: 2 persons
Cuisine: Indian
Ingredients: 1/2 cup rice (ground rice); 2 cups milk; 1/4 cup sugar; 1/2 tsp cardamom powder; 6-8 strands saffron; Nuts as per ur choice; Water to wash n soak rice

Hetal Poonjani @HetalPoonjani_441

Gondal, Gujarat, India

#goldenapron23
#week10
#groundrice

Hetal Poonjani @HetalPoonjani_441

Gondal, Gujarat, India

#goldenapron23
#week10
#groundrice

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Ingredients

20 mins

2 persons

1/2 cuprice (ground rice)
2 cupsmilk
1/4 cupsugar
1/2 tspcardamom powder
6-8 strandssaffron
Nuts as per ur choice
Water to wash n soak rice

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Steps

20 mins

1

Wash rice nicely and let it soak in water for 1/2 hour. Grind it in a mixer - grinder coarsely.
2

Boil the milk. Add ground rice to it.
3

Stir it continuously. Boil till milk thickens, add sugar and boil till ground rice is cooked. Add cardamom, saffron and few nuts.
4

Our ground rice pudding is ready. Garnish with nuts. You can serve it warm or chilled.

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Cooksnaps

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Hetal Poonjani @HetalPoonjani_441

on September 17, 2023 17:03

Gondal, Gujarat, India

Cooking is my passion. I love to explore new recipes whether traditional or continental, and try it. Cookpad has given me a platform to learn and also showcase my passion.