Mix all ingredients aside for 15 minutes add a spoon or two water if needed.

Take a non-stick or a cast iron pan spread butter on bread slices. Now spread this mixture on slices. On nonstick pan spread butter. Put bread slices on pan gently. Cook on low flame because all ingredients should incorporate well. Flip very gently.

Again cook for 3 minutes. Serve hot with ketchup and salad.