Wheat bran coconut roti

Name: Wheat bran coconut roti
Cuisine: Indian
Ingredients: 1 cup wheat bran flour; 1/4 cup desiccated coconut; 1 onion; 3 green chillies; Curry leaves; Coriander leaves; Salt; 3 table spoon oil; 1 table spoon butter

Renukabala @renubala123

Coimbatore

#GoldenApron23 #Week13

Renukabala @renubala123

Coimbatore

#GoldenApron23 #Week13

Saved

Ingredients

1 cupwheat bran flour
1/4 cupdesiccated coconut
1onion
3green chillies
Curry leaves
Coriander leaves
Salt
3 table spoonoil
1 table spoonbutter

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Steps

1

Collect the things, keep ready to make bran, coconut roti.
2

Take a bowl add bran flour, desiccated coconut,onions, green chillies, coriander leaves,curry leaves and salt.Add little waster and one table spoon oil, mix well.Dough should be little thin. Then only you can easily spread on tawa.
3

Take an aluminium foil paper,apply some oil,keep the prepared roti dough,spread like round roti.Using your fingers, press the dough thin.
4

Keep a dosa tawa on medium flame reverse the roti from foil paper.Sprinkle some oil,let it cook for few minutes.Then turn it other side,cook for few minutes.
5

Remove from the tawa,apply some ghee, super tasty wheat bran, coconut roti is ready to taste.
Transfer to a serving plate.
Enjoy with coconut chutney.