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Sabudana Vada with Sago flour
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A picture of Sabudana Vada with Sago flour.

Sabudana Vada with Sago flour

Sampada Shrungarpure
Sampada Shrungarpure @cook_24516791
India

#goldenapron23
#Sago Flour
#week15

#goldenapron23
#Sago Flour
#week15

Read more

Sabudana Vada with Sago flour

Sampada Shrungarpure
Sampada Shrungarpure @cook_24516791
India

#goldenapron23
#Sago Flour
#week15

#goldenapron23
#Sago Flour
#week15

Read more
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Ingredients

25 min
3 servings
  • 1 CupSago (soaked)
  • 2boiled Potatoes mashed
  • 1/2 cupSago Flour
  • 1/2 tspCumin Powder
  • 1 tspRed Chilli powder
  • Salt to taste
  • 2 tbspCrushed Peanut powder
  • Oil / Ghee for frying
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Steps

25 min
  1. 1

    Heat a pan. Add sago in it. Dry roast sago for 5 minutes without changing its colour.Cool down. Take a mixer jar. Add the roasted Sago in it. And make the flour.

  2. 2

    Sago Flour is ready.

    A picture of step 2 of Sabudana Vada with Sago flour.
  3. 3

    In a mixing bowl add Soaked sago, mashed potatoes, cumin powder, salt to taste, red chilli powder, crushed peanut powder and add sago Flour as required to bind in dough shape. Now make equal balls of it. And flatten it.

    A picture of step 3 of Sabudana Vada with Sago flour.
  4. 4

    In a kadhai heat oil. Deep fry the Sabudana/Sago Vada.

    A picture of step 4 of Sabudana Vada with Sago flour.
    A picture of step 4 of Sabudana Vada with Sago flour.
  5. 5

    Serve hot with curd, peanuts chutney, coconut chutney, cucumber raita, etc...

    A picture of step 5 of Sabudana Vada with Sago flour.
    A picture of step 5 of Sabudana Vada with Sago flour.
  6. 6

    A picture of step 6 of Sabudana Vada with Sago flour.
    A picture of step 6 of Sabudana Vada with Sago flour.
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Copied!

Sampada Shrungarpure
Sampada Shrungarpure @cook_24516791
on October 22, 2023 11:10
India
Passionate about cooking. Like to learn more innovative recipes ...
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Comments (5)

Juhi Prakash Sewani
Juhi Prakash Sewani @cook_25420108
October 23, 2023 19:52
Yummy yummy
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