German Potatoes with Coarsely Ground Sausages

This is a variation on the usual German potato salad.
I used to use a block of bacon for this, but it was delicious with pork sausages too. You can reduce the amount of mayonnaise and add strained yogurt for a healthier version. For 2-3 servings. Recipe by MOKO112
German Potatoes with Coarsely Ground Sausages
This is a variation on the usual German potato salad.
I used to use a block of bacon for this, but it was delicious with pork sausages too. You can reduce the amount of mayonnaise and add strained yogurt for a healthier version. For 2-3 servings. Recipe by MOKO112
Steps
- 1
Coarsely chop the onion and slice the wiener sausages.
- 2
Dice the potatoes, put into a microwavable cooking container (like a silicone steamer) and microwave for a bit less than 3 minutes at 600 W. (Adjust the cooking time depending on your microwave.)
- 3
Heat some oil in a frying pan and stir fry the onion and sausages. Stir-fry until the onions are brown to bring out their sweetness.
- 4
Put the potatoes, onion and sausages in a bowl, and mix with mayonnaise and whole grain mustard.
- 5
Season with salt and pepper to finish.
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