Steps
- 1
Roast rava till gets brown.
- 2
Chop onion, green chilli and coriander leaves
- 3
Heat oil in a pan.add mustard seeds allow to crackle.Add peanuts chopped onion, green chillies.cook till onion gets tender.Add turmeric powder and roasted rava.Saute for 2 minutes.
- 4
Add 2cups hot water and curd,salt and sugar.Mix well.Water gets evaporated.
- 5
Our vidharbh style Upma is ready to serve.Garnish with coriander leaves and shev.,accompied with any pickle.
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