Jowari Thalipith

Name: Jowari Thalipith
Total time: 1800 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 cup jowar flour; 1 tbsp finely chopped cabbage; 1 tbsp finely chopped onion; 1 tbsp finely chopped capsicum; 1 tbsp finely chopped carrot; 1 tsp ginger garlic and chilli paste; 1/2 tsp carom seeds; Handful coriander leaves (chopped); 1 tbsp mug sprouts (coarsely crush) (optional); 1/4 tsp Turmeric powder; Salt to taste; 1/2 tsp red chilli powder; Ghee for shallow fry; 1 tsp ghee; Warm water as required

Komal Dattani @Komus_kitchen

Gujarat

Hello foodie friends
Today I am going to share very healthy recipe from millet.

Komal Dattani @Komus_kitchen

Gujarat

Hello foodie friends
Today I am going to share very healthy recipe from millet.

Saved

Ingredients

30 mins

2 servings

1 cupjowar flour
1 tbspfinely chopped cabbage
1 tbspfinely chopped onion
1 tbspfinely chopped capsicum
1 tbspfinely chopped carrot
1 tspginger garlic and chilli paste
1/2 tspcarom seeds
Handfulcoriander leaves (chopped)
1 tbspmug sprouts (coarsely crush) (optional)
1/4 tspTurmeric powder
Salt to taste
1/2 tspred chilli powder
Ghee for shallow fry
1 tspghee
Warm water as required

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Steps

30 mins

1

Take all vegetables, ginger garlic and chilli paste in mixing bowl.
2

Add salt, turmeric powder, chilli powder and jawar flour.
3

Mix it together. Now add required water and knead dough. Message with ghee.
4

Now take wet cloth. Take some portion from dough. Pat it on wet cloth.
5

Now transfer it on hot pan and remove clothe.
6

Cook it on low to medium flame. Apply ghee in both sides and cook it.
7

Thalipith is ready to serve. Enjoy...

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Cooksnaps

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Komal Dattani @Komus_kitchen

on December 15, 2023 04:10

Gujarat

I love cooking. Its my passion. I am also health and wellness coach. If you want to loos weight can contact on instagram Komu's kitchen with same profile pic of Cookpad. Can follow Komu's kitchen on Instagram and Facebook.