Slightly cook mushrooms

Dice celery

Prep all the ingredients in their specific sections

In a large pan, melt butter and add salt

Add celery, onions, and garlic. Simmer til fragrant (5 min max). Add mushrooms toward the end.

Add herbs, spices, and chicken stock. Bring to a rolling boil.

Quickly add and mix bread crumbs and cover. After a couple minutes, turn off heat.

Let sit 5 min, then fluff with a fork/spatula, and serve.