Open in Cookpad AppSteps
- 1
Mix all the ingredients together well, excluding the livers.
- 2
Add the livers and coat well in the marinade. Leave in the fridge for 4 hours or preferably overnight.
- 3
Heat the barbacue grill. Skewer the livers and cook for 12-15 minutes or until fully cooked through. Turning the skewers around a couple of times to cook evenly.
Cooksnaps
I enjoy making and trying new food from all over the world. I recently changed my eating habits and began eating healthier and as such a lot of the recipes I add will be healthy recipes to lose weight.Cookpad is my online recipe diary. I'm happy to share the recipes I cook for my family and myself with the online community.
Read more Similar Recipes
More Recipes
-
-
-
-
Spicy Korean Peanut Dipping Sauce
-
-
-
Moong Dal Gosht / Green Moong Dal cooked with Mutton
-
-
-
-
-
-
-
Beef Mince & Peas Puff Pastry Tart:
-
A Hug in a bowl (vegetarian version of Ramen with Maggi)
-
-
Healthy Rava masala Appe | rava masala paddu
-
-
-
-
https://cookpad.wasmer.app/us/recipes/17317167
Comments