In a frying pan start cooking tater tots in coconut oil. Medium heat.

While tots are cooking, start cutting onion and scrambling the eggs.

When tots are soft, mash them until they are flat and easy to move around.

Add onions to the cooking toys. Stir often.

When onions get a little more color, add in eggs.

When eggs start to set, add shredded cheese and stir to mix.

It cooks fast so make sure it doesn't burn.

After the eggs are cooked through, add 1/3 of cooked ingredients to open tortilla and top with tsp of salsa.

Wrap tortilla up like a burrito. Enjoy!