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Sweet and Delicious Bread Loaf in a Bread Machine – Haruyokoi Style
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Japan Authentic home cooking from Japan, with US measurements.
Originally published on Cookpad Japan as HBで甘くて美味しい食パン～春よ恋☆
A picture of Sweet and Delicious Bread Loaf in a Bread Machine – Haruyokoi Style.

Sweet and Delicious Bread Loaf in a Bread Machine – Haruyokoi Style

KBBキッチン☆
KBBキッチン☆ @kbbgroup2020
Osaka

Thank you for making this the #1 most searched recipe! Let your bread machine do all the work, including baking! Enjoy this sweet, fluffy bread inspired by Nogami’s famous loaf.

About this recipe:
I adapted my 1.5-loaf pan recipe (also published) for the bread machine by recalculating the ingredients. While baking in a pan gives a finer crumb, the bread machine version is just as fluffy and tasty, so I decided to share it. My family said it tastes just like Nogami’s bread!

Thank you for making this the #1 most searched recipe! Let your bread machine do all the work, including baking! Enjoy this sweet, fluffy bread inspired by Nogami’s famous loaf.

About this recipe:
I adapted my 1.5-loaf pan recipe (also published) for the bread machine by recalculating the ingredients. While baking in a pan gives a finer crumb, the bread machine version is just as fluffy and tasty, so I decided to share it. My family said it tastes just like Nogami’s bread!

Read more

Sweet and Delicious Bread Loaf in a Bread Machine – Haruyokoi Style

KBBキッチン☆
KBBキッチン☆ @kbbgroup2020
Osaka

Thank you for making this the #1 most searched recipe! Let your bread machine do all the work, including baking! Enjoy this sweet, fluffy bread inspired by Nogami’s famous loaf.

About this recipe:
I adapted my 1.5-loaf pan recipe (also published) for the bread machine by recalculating the ingredients. While baking in a pan gives a finer crumb, the bread machine version is just as fluffy and tasty, so I decided to share it. My family said it tastes just like Nogami’s bread!

Thank you for making this the #1 most searched recipe! Let your bread machine do all the work, including baking! Enjoy this sweet, fluffy bread inspired by Nogami’s famous loaf.

About this recipe:
I adapted my 1.5-loaf pan recipe (also published) for the bread machine by recalculating the ingredients. While baking in a pan gives a finer crumb, the bread machine version is just as fluffy and tasty, so I decided to share it. My family said it tastes just like Nogami’s bread!

Read more
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Ingredients

For 1 loaf
  1. 2 cupsbread flour (about 250g, Haruyokoi or similar)
  2. 1 tablespoonsugar (about 12g, light brown sugar preferred)
  3. 1/2 teaspoonsalt (about 3g, fine sea salt)
  4. 2 tablespoonsunsalted butter (about 30g, at room temperature)
  5. 2 teaspoonshoney (about 12g)
  6. 2 teaspoonssweetened condensed milk (about 12g)
  7. 3/4 cupmilk (about 175g)
  8. 3/4 teaspoonactive dry yeast (about 2.7g)
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Steps

  1. 1

    Use butter that has been brought to room temperature. In winter, warm the milk slightly; in summer, use it cold.

  2. 2

    Add all the ingredients to your bread machine and select the basic bread course. Start the machine.

  3. 3

    When the bread is done, remove it from the pan and place it on a wire rack to cool. Once it has cooled, store it in a plastic bag to keep it fresh.

    A picture of step 3 of Sweet and Delicious Bread Loaf in a Bread Machine – Haruyokoi Style.
  4. 4

    I tried making this with half whole wheat bread flour (from Okayama) and it was still fluffy!

    A picture of step 4 of Sweet and Delicious Bread Loaf in a Bread Machine – Haruyokoi Style.
  5. 5

    If you have a bread loaf pan, check out my other recipe (Recipe ID 21087335) for pan baking.

  6. 6

    This recipe has become popular thanks to everyone who made it. Thank you so much!

    A picture of step 6 of Sweet and Delicious Bread Loaf in a Bread Machine – Haruyokoi Style.
  7. 7

    It made the top 10 in popular searches! Thank you for checking it out!

    A picture of step 7 of Sweet and Delicious Bread Loaf in a Bread Machine – Haruyokoi Style.
  8. 8

    Thank you to mikko for making it with oatmeal! I appreciate your creative twist!

    A picture of step 8 of Sweet and Delicious Bread Loaf in a Bread Machine – Haruyokoi Style.
  9. 9

    Thank you to Rosette for making it as round rolls, and to Funnyan for baking it in muffin cups (at 340°F/170°C for 15 minutes). I appreciate your creative versions!

    A picture of step 9 of Sweet and Delicious Bread Loaf in a Bread Machine – Haruyokoi Style.
  10. 10

    This recipe reached #1 in popular searches! Thank you to everyone who made and viewed it!

    A picture of step 10 of Sweet and Delicious Bread Loaf in a Bread Machine – Haruyokoi Style.
  11. 11

    ◇ About recipe feedback ◇
    Replies to feedback will be deleted after a few days. Sorry for any inconvenience to those who print the recipe.
    ↓↓↓

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KBBキッチン☆
KBBキッチン☆ @kbbgroup2020
Published in the US on April 22, 2026 14:01
Osaka
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