Air Fryer Roasted Vegetables

Name: Air Fryer Roasted Vegetables
Total time: 720 s
Yield: 5 servings
Cuisine: Indian
Ingredients: 1 medium sized Cauliflower; 1 medium sized Broccoli; 1/2 tsp Salt; 1/2 tsp Paprika; 1 tbsp Olive Oil; 1 tbsp dry Basil or Parsley

ZMA @zesty5

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#cookpadindia
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Airfryer roasted Vegetables are an excellent option for an appetizer or a starter. It also is an incredible one for a healthy Brunch or an anytime Snack as well.
The toppings or the ingredients used can be any and many. There are endless options. I preferred them to be simple this time.
Vegetables can be used accordingly as well. I have also done Baby Corn Nuggets. The crunch and the crisper Veggies are a treat to our tastebuds on any given day.

Also the best part is that these are way lot healthier too. They can be made and relished at home so the food is pure hygienic as well. What more can we ask for?
Technology has made our lives easier. So why not put it to a better use for the health and well-being of our loved ones.
Do try these out and Lemon juice can also be used a little for flavour. I didn't use it this time. Any light Oil would do the trick. I have used Olive Oil. That's it. It's absolutely refreshing and flavourful.

Enjoy Cooking with Zeen!

ZMA @zesty5

Enjoy Cooking with Zeen!

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Ingredients

10-12 minutes

5 servings

1medium sized Cauliflower
1medium sized Broccoli
1/2 tspSalt
1/2 tspPaprika
1 tbspOlive Oil
1 tbspdry Basil or Parsley

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Steps

10-12 minutes

1

Add all the ingredients to a mixing bowl at first. Toss well so that the veggies get a proper mix.
2

Place them in an airfryer basket. Preheat your airfryer for a few minutes before actually proceeding with the process.
3

Roast them for 10-12 minutes on 200°. After done, handle it carefully as it would be very hot. Serve it with any dip of your choice. Enjoy!
4

Relish these roasted Vegetables with an amazing crunch with any dip or Chutney of one's own choice. It's a best option for a healthy Snacking or Brunch or even as an appetizer. Yum!

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Cooksnaps

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ZMA @zesty5

on April 21, 2024 22:24

Homemaker by choice and a passionate cook by heart. An aspiring cook who actually never knew anything about Cooking until i became a mother myself.With Motherhood came the responsibilities as well and this was the turning point in my life.I started to learn the ABC's of cooking, taking help from my mother and my MIL. And time just flew. I spread my wings higher and higher. With my love for excellence and innovation, i stepped into a world of homecooks with my exposure to Cookpad one fine day on the social media. And there was no looking back since then and i have not only shared recipes here on this wonderful platform but also have made some lovely friends as well. Today iam successful because of my hard work, dedication and loads of good wishes of my family and my kids in particular.