Besan shimla mirch curry
Open in Cookpad AppSteps
- 1
Heat the pan roast the besan till it turn out to aroma keep aside.
- 2
Heat the pan add oil. After oil heats add cumin and curry leaves. Now add chopped capsicum and fry it.
- 3
After capsicum turns out to crispy, add turmeric, garammasala and red chilli powder and salt fry it for while
- 4
Now add roasted besan to it and add little of water bring to boil and turn it off. Now the simple curry is ready.
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https://cookpad.wasmer.app/us/recipes/22592598
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