Green Chutney for Bambaiya / Mumbaiya Roadside Sandwich 🥪

Name: Green Chutney for Bambaiya / Mumbaiya Roadside Sandwich 🥪
Yield: 1 cup
Cuisine: Indian
Ingredients: 1 cup chopped coriander; 8-10 mint leaves; 1 / 4 cup dry coconut; 3-4 garlic; 2-3 green chillies (hot variety); 1/4 tsp black salt; Salt to taste

Bina Samir Telivala @Bina_Samir

#ga24
#Uttarakhand
#drycoconut
#post2
This Mumbaiyya Roadside Sandwich Chutney is very popular in Mumbai . It's hot 🔥, spicy & tongue tickling . At some famous sandwich outlets , people go to eat sandwiches just for their chutney. The sandwiches are served with a dollop of extra chutney beside the sandwich, so one can relish it to their heart 's content ❤️ .
Cooksnap
@The simple kitchen

Bina Samir Telivala @Bina_Samir

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Ingredients

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1 cup

1 cupchopped coriander
8-10mint leaves
1 / 4 cup dry coconut
3-4garlic
2-3green chillies (hot variety)
1/4 tspblack salt
Salt to taste

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Steps

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1

Take everything in the small mixer jar.
2

Add 1-2 tsp water & churn to a fine paste.
3

Take out the chutney in an airtight container & store it in the freezer section. Use as required.
4

You can use this fiery chutney for chats & sandwiches. This chutney stays good in the freezer for 15 days.