Egg Muffins or Egg Loaf

Name: Egg Muffins or Egg Loaf
Total time: 2700 s
Yield: 6-8 people
Cuisine: American
Ingredients: 12 eggs; 1/2 cup milk; 1/2 cup baking mix; 1/2 cup shredded cheese; 1/2 cup teared up ham or whatever meat you want to use; 1/2 tsp pepper; 1/2 tsp salt; 1/2 tsp garlic powder; 1/2 tsp onion powder or chopped onions

Shadow12468 @cook_6322339

Gaylord Michigan

I originally got this recipe from JessicaL_92 but i added an additional thing to hers. It taste really amazing i think. I made for everyone in the family yesterday morning and they all devoured it in seconds.

Shadow12468 @cook_6322339

Saved

Ingredients

45 minutes

6-8 people

12eggs
1/2 cupmilk
1/2 cupbaking mix
1/2 cupshredded cheese
1/2 cupteared up ham or whatever meat you want to use
1/2 tsppepper
1/2 tspsalt
1/2 tspgarlic powder
1/2 tsponion powder or chopped onions

Saved

Steps

45 minutes

1

Preheat the oven to 350 degrees.
2

Mix all the eggs into a big bowl until thoroughly mixed.
3

Add the 1/2 cup of milk and mix until of smoothly mixed in.
4

After the eggs and milk have been mixed well add all the seasonings to the bowl and mix well also.
5

Then add the baking mix in the bowl and stir very well make sure not to chunky.
6

Then grab a small baking pan like in the picture and spray butter all inside the pan with the butter pan spray.
7

Put the cheese and ham in the bottom of the pan and make sure its layered and leveled good.
8

After all is mixed in the the bowl and its all layered in the pan then pour the big bowl of mixtures in the pan to even out the pan.
9

Grab a little stirring stick or something to mix the mixtures a little more if you feel like you need too
10

Then put in the oven for 25-30 minutes (if not down in the middles add another 5 minutes.)
11

Once done take out and let it cool for a minute and enjoy your morning breakfast!