Crispy Sardine Tacos

Name: Crispy Sardine Tacos
Yield: 10 servings
Ingredients: 10 corn tortillas; 1 can sardines; 1 tomato; 1/4 onion; 2 serrano peppers; 1/4 head green cabbage; 1 carrot; 1/2 red onion; 1 habanero pepper; 2 lemons; Salt and pepper; 2 tablespoons sour cream (30 ml); 2 tablespoons mayonnaise (30 ml); Juice of 1/2 lemon; A few drops of Maggi seasoning sauce; 1 tablespoon vegetable oil (15 ml); Cooking spray

Maggie @maggie_cookbook1017

Playas de Rosarito

Delicious sardine tacos with cabbage, carrot, and red onion with habanero pepper, a little sour cream, and low fat.

Maggie @maggie_cookbook1017

Playas de Rosarito

Delicious sardine tacos with cabbage, carrot, and red onion with habanero pepper, a little sour cream, and low fat.

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Ingredients

10 servings

10corn tortillas
1 cansardines
1tomato
1/4onion
2serrano peppers
1/4 headgreen cabbage
1carrot
1/2red onion
1habanero pepper
2lemons
Salt and pepper
2 tablespoonssour cream (30 ml)
2 tablespoonsmayonnaise (30 ml)
Juice of 1/2 lemon
A fewdrops of Maggi seasoning sauce
1 tablespoonvegetable oil (15 ml)
Cooking spray

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Steps

1

Chop the onion, tomato, and serrano peppers.
2

Slice the red onion and habanero pepper. Squeeze the juice from the lemons over them, add a pinch of salt and pepper, and set aside.
3

Sauté the onion, tomato, and serrano peppers. Once the tomato is soft, add the canned sardines with their sauce. Let it cook until slightly reduced, then season with a little bouillon if desired.
4

Slice the cabbage and grate the carrot.
5

Lightly grease a skillet with a little oil and cooking spray. Warm the tortillas for a few minutes.
6

Once the tortillas are crispy, fill them with the sardine mixture and let them brown on both sides.
7

Mix the mayonnaise with the sour cream, a few drops of lemon juice, a few drops of Maggi seasoning sauce, and a little pepper. Stir to combine.

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Maggie @maggie_cookbook1017

Published in the US on August 10, 2025 14:01

Playas de Rosarito

Mejor conocida como tia Maggie.Mi mayor alegría es ver a mi familia en la mesa, probando una nueva delicia y lo digo asi por que para mi hacer una receta con amor es una delicia, mis recetas son sencillas y familiares tengo un poco de todo, donde eh vivido, espero que lo disfruten y muchas gracias por tomarse la molestia de ver mis recetas.http://recetasdemejjicanna.blogspot.mx/?m=1