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Apricot tamarind pulp chutney
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A picture of Apricot tamarind pulp chutney.

Apricot tamarind pulp chutney

Nargis shaikh Shaukat
Nargis shaikh Shaukat @cook_18009576
Mumbai

#ga24
#apricot

#ga24
#apricot

Read more

Apricot tamarind pulp chutney

Nargis shaikh Shaukat
Nargis shaikh Shaukat @cook_18009576
Mumbai

#ga24
#apricot

#ga24
#apricot

Read more
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Ingredients

10minutes
  • 10 piecesapricot
  • 3 tbstamarind pulp
  • 3 tbssugar
  • 1/2 tspblack salt
  • 1/4tsp pepper powder
  • 1 tbslemon juice
  • 1 tspnuts
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Steps

10minutes
  1. 1

    Take apricot remove seeds and soak 1bowl water for 6-8 hours

    A picture of step 1 of Apricot tamarind pulp chutney.
    A picture of step 1 of Apricot tamarind pulp chutney.
    A picture of step 1 of Apricot tamarind pulp chutney.
  2. 2

    Now grind and cook add 1/2 glass water tamarind pulp and add sugar salt peper powder lemon juice cook and add nuts and flame off

    A picture of step 2 of Apricot tamarind pulp chutney.
    A picture of step 2 of Apricot tamarind pulp chutney.
    A picture of step 2 of Apricot tamarind pulp chutney.
  3. 3

    Now transfer into serving bowl

    A picture of step 3 of Apricot tamarind pulp chutney.
    A picture of step 3 of Apricot tamarind pulp chutney.
    A picture of step 3 of Apricot tamarind pulp chutney.
  4. 4

    Ready to serve with stater and dahibara

    A picture of step 4 of Apricot tamarind pulp chutney.
    A picture of step 4 of Apricot tamarind pulp chutney.
    A picture of step 4 of Apricot tamarind pulp chutney.
  5. 5

    I remove 1/2 cup chattny without nuts

    A picture of step 5 of Apricot tamarind pulp chutney.
    A picture of step 5 of Apricot tamarind pulp chutney.
  6. 6

    Take a glass add ice cubes and add apricot tamarind pulp and water

    A picture of step 6 of Apricot tamarind pulp chutney.
  7. 7

    This is very delicious drink must try

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Nargis shaikh Shaukat
Nargis shaikh Shaukat @cook_18009576
on June 12, 2024 11:44
Mumbai
I enjoy cooking and love to share it with all.
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