Seekh Kebab Karahi is a delicious dish that combines juicy Seekh kebabs with flavourful karahi curry.

Seekh kebab is known for its exceptional taste and texture. Minced chicken or beef or mutton blended with a perfect mix of spices and herbs creates a rich and satisfying flavour. Skewered and cooked over charcoal, seekh kababs have a smoky flavour that enhances the overall taste and relished on its own with some raita and naan.

Today I turned these kebabs into a karahi. It’s quite simple and straightforward recipe. I used premade kebabs that I shallow fried. The base curry is a simple onion-tomato affair. Did not add any spices; just used karahi masala and simmered the kebabs in the gravy. All done and dusted in under 30 minutes!